Evening Menu - Desserts |
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| White
Ice Cream Bombe Vanilla ice cream coated with white chocolate served with a hot chocolate sauce |
£4.25 |
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| Vanilla
and Toffee Honey Pot |
£4.25 |
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| Individual
Baked Alaska A light sponge base topped with raspberry sauce and vanilla ice cream covered with a light meringue |
£4.25 |
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| Lemon
Brulee A light creamy lemon custard base served in a ceramic dish with a caramelised sugar topping |
£3.95 |
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| Chocolate
Pudding Served with custard, double cream or ice cream |
£2.95 |
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| Belgian
Apple Flan Shortcrust pastry base filled with apples, sultanas and cinnamon decorated with pastry lattice, covered and glazed with apricot jam |
£3.25 |
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| Cheese Board |
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| Mature
Cheddar, Brie and Stilton Cheese Served with a selection of biscuits |
£4.25 |
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| Coffee and Liqueurs |
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| Huntsman
Special Coffee Floater |
£2.75 |
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| Fresh
Brewed Coffee |
£1.00 |
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